Le jardinier-maraîcher

The book offers a detailed approach for sustainable farming, but I'm curious what motivated the author to emphasize small-scale over larger operations. Was there a personal experience or a specific gap in existing resources?

The book dives deep into crop rotations and market strategies. I wonder if others felt these sections made the process clearer or if it felt a bit dense for beginners.

There are so many methods out there—what do you think led to the emphasis on particular practices like intensive planting or minimal tillage? Was it based on personal success or broader research?