Un crime à donner la chair de poule

The picturesque France backdrop added so much charm, but I wonder if the author has personal connections or just a love for French culture.

The story kept me hooked without feeling too dark or too silly. I'm curious if that balance was intentional or evolved naturally during writing.

The descriptions of croissants and local food felt so authentic and tempting. I wonder what led to choosing food as a central theme in the story.