What inspired the author to focus so much on the food and local customs of Provence?
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A Year in Provence
A Year in Provence
La discussion entre lecteurs est ouverte maintenant. Il s’agit d’une discussion communautaire.
What inspired the author to focus so much on the food and local customs of Provence?
Did anyone else feel a sense of nostalgia or longing when reading about the Provence landscape?
How do you think the book balances humor with genuine cultural insight?
