Prevenir y revertir las enfermedades de corazón: Cura revolucionaria, científicamente probada, basada en la nutrición

The book presents a strong case for nutrition-based prevention. I'm curious what personal or scientific experiences led to this approach.

The recipes and guidelines seem promising, but I wonder how practical they are for busy families or those new to vegan cooking.

The scientific backing is impressive, but I’d love to know how he chose which research to highlight and if there were conflicting studies he considered.