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Ferran Adrià — 书籍问题与作者回答 | AskAuthor
Ferran Adrià
Ferran Adrià writes about innovative cuisine and culinary techniques, including works such as The Family Meal and A Day at elBulli. He headed the renowned restaurant elBulli, earning three Michelin stars, and has influenced modern gastronomy through lectures and the elBullifoundation culinary academy.
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·
5 本书
Cooking
Food & Wine
Cooking
Food & Wine
Ferran Adrià writes about innovative cuisine and culinary techniques, including works such as The Family Meal and A Day at elBulli. He headed the renowned restaurant elBulli, earning three Michelin stars, and has influenced modern gastronomy through lectures and the elBullifoundation culinary academy.
暂无 Q&A
·
5 本书
Cooking
Food & Wine
Cooking
Food & Wine
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Ferran Adrià 的书籍
The Family Meal
Ferran Adrià
2011
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A Day at elBulli
Ferran Adrià
未知
暂无 Q&A
La cocina de la salud
Ferran Adrià
未知
暂无 Q&A
Modern Gastronomy A to Z: A Scientific and Gastronomic Lexicon
Ferran Adrià
未知
暂无 Q&A
What Is Cooking
Ferran Adrià
未知
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