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Edward Lee — 书籍问题与作者回答 | AskAuthor
Edward Lee
Edward Lee is a chef and food writer known for his books Smoke & Pickles and Buttermilk Graffiti. He owns restaurants such as 610 Magnolia and Whiskey Dry in Louisville, as well as Succotash in Washington DC. His work explores American cuisine and regional flavors.
暂无 Q&A
·
3 本书
Cookbooks
Cooking
Food
+6
Cookbooks
Cooking
Food
Memoir
Nonfiction
+4
Edward Lee is a chef and food writer known for his books Smoke & Pickles and Buttermilk Graffiti. He owns restaurants such as 610 Magnolia and Whiskey Dry in Louisville, as well as Succotash in Washington DC. His work explores American cuisine and regional flavors.
暂无 Q&A
·
3 本书
Cookbooks
Cooking
Food
+6
Cookbooks
Cooking
Food
Memoir
Nonfiction
+4
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Edward Lee 的书籍
酪乳與塗鴉
Edward Lee
2018
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Smoke and Pickles
Edward Lee
2013
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