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Bee Wilson — 책 질문과 작가 답변 | AskAuthor
Bee Wilson
Bee Wilson writes non-fiction books exploring food from historical, psychological, and cultural perspectives. Her notable works include Consider the Fork, The Way We Eat Now, Swindled, The Heart-Shaped Tin, and The Hive. She was awarded the Fortnum & Mason Food Book of the Year in 2020 and received an M.B.E. in 2025 for her contributions to food writing and education.
Q&A 4개
·
책 8권
Nonfiction
History
Cookbooks
Nonfiction
History
Cookbooks
Bee Wilson writes non-fiction books exploring food from historical, psychological, and cultural perspectives. Her notable works include Consider the Fork, The Way We Eat Now, Swindled, The Heart-Shaped Tin, and The Hive. She was awarded the Fortnum & Mason Food Book of the Year in 2020 and received an M.B.E. in 2025 for her contributions to food writing and education.
Q&A 4개
·
책 8권
Nonfiction
History
Cookbooks
Nonfiction
History
Cookbooks
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Bee Wilson 님의 책
포크를 생각하다: 식탁의 역사
Bee Wilson
2012
Q&A 4개
식사에 대한 생각: 세계는 점점 더 부유해지는데 우리의 식탁은 왜 갈수록 가난해지는가
Bee Wilson
2019
Q&A 없음
Swindled
Bee Wilson
2008
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The Hive: The Story of the Honeybee and Us
Bee Wilson
미상
Q&A 없음
This Is Not A Diet Book: A User’s Guide to Eating Well
Bee Wilson
미상
Q&A 없음
Sandwich
Bee Wilson
2010
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The Heart-Shaped Tin
Bee Wilson
미상
Q&A 없음