How did Joanne Fluke decide to weave food into the core of the mystery?
Around the Web·先月


読者同士のディスカッションは今すぐ開かれています。認証済み著者はこのプロフィールを申請後に参加できます。
How did Joanne Fluke decide to weave food into the core of the mystery?
Did anyone else feel the pacing slowed down during the baking scenes, or was that part of the cozy vibe?
What do you think made the small-town setting so convincing and cozy?