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Michael W. Twitty — 本の質問と著者回答 | AskAuthor
Michael W. Twitty
Michael W. Twitty is a food writer and culinary historian known for exploring African American foodways and their connections to African traditions. He authored The Cooking Gene, Koshersoul, and Rice, Recipes from the American South. Twitty has lectured at major institutions and appeared on television, engaging audiences worldwide on culinary history and cultural identity.
4 件の Q&A
·
4 冊
Cookbooks
Cooking
Food
+3
Cookbooks
Cooking
Food
History
Memoir
+1
Michael W. Twitty is a food writer and culinary historian known for exploring African American foodways and their connections to African traditions. He authored The Cooking Gene, Koshersoul, and Rice, Recipes from the American South. Twitty has lectured at major institutions and appeared on television, engaging audiences worldwide on culinary history and cultural identity.
4 件の Q&A
·
4 冊
Cookbooks
Cooking
Food
+3
Cookbooks
Cooking
Food
History
Memoir
+1
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Michael W. Twitty の著書
The Cooking Gene
Michael W. Twitty
2017
4 件の Q&A
Koshersoul
Michael W. Twitty
2022
Q&A なし
Rice
Michael W. Twitty
2021
Q&A なし