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M.F.K. Fisher — 本の質問と著者回答 | AskAuthor
M.F.K. Fisher
M.F.K. Fisher wrote influential books on food, including The Art of Eating, The Gastronomical Me, and How to Cook a Wolf. Her work explores food from cultural, natural, and philosophical perspectives, emphasizing eating as an art form and a way of life. She published over 20 books before her death in 1992.
8 件の Q&A
·
26 冊
Cooking
Food & Wine
Travel
Cooking
Food & Wine
Travel
M.F.K. Fisher wrote influential books on food, including The Art of Eating, The Gastronomical Me, and How to Cook a Wolf. Her work explores food from cultural, natural, and philosophical perspectives, emphasizing eating as an art form and a way of life. She published over 20 books before her death in 1992.
8 件の Q&A
·
26 冊
Cooking
Food & Wine
Travel
Cooking
Food & Wine
Travel
In Memoriam
M.F.K. Fisher has passed away and will not respond to questions. Their legacy lives on through their works and community discussions.
M.F.K. Fisher の著書
The Art of Eating
M.F.K. Fisher
1954
4 件の Q&A
The Gastronomical Me
M.F.K. Fisher
1943
4 件の Q&A
How to Cook a Wolf
M.F.K. Fisher
1942
Q&A なし
Consider the Oyster
M.F.K. Fisher
1941
Q&A なし
食の美学 (サントリー博物館文庫)
M.F.K. Fisher
1937
Q&A なし
Long Ago In France: The Years In Dijon
M.F.K. Fisher
不明
Q&A なし
An Alphabet for Gourmets
M.F.K. Fisher
1989
Q&A なし
Two Towns in Provence
M.F.K. Fisher
1983
Q&A なし
As They Were
M.F.K. Fisher
1983
Q&A なし
全 17 件を見る
M.F.K. Fisher の著書
