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Judith Jones — 本の質問と著者回答 | AskAuthor
Judith Jones
Judith Jones was a senior editor at Knopf, known for championing Julia Child's Mastering the Art of French Cooking and editing authors like John Updike and Anne Frank. She authored several cookbooks, including The Tenth Muse: My Life in Food. Raised in New England, she contributed to American culinary and literary publishing for decades.
4 件の Q&A
·
6 冊
Cookbooks
Cookbooks
Judith Jones was a senior editor at Knopf, known for championing Julia Child's Mastering the Art of French Cooking and editing authors like John Updike and Anne Frank. She authored several cookbooks, including The Tenth Muse: My Life in Food. Raised in New England, she contributed to American culinary and literary publishing for decades.
4 件の Q&A
·
6 冊
Cookbooks
Cookbooks
In Memoriam
Judith Jones has passed away and will not respond to questions. Their legacy lives on through their works and community discussions.
Judith Jones の著書
The Tenth Muse
Judith Jones
2007
4 件の Q&A
The Pleasures of Cooking for One
Judith Jones
2009
Q&A なし
The L.L. Bean Game and Fish Cookbook
Judith Jones
不明
Q&A なし
The Book of Bread
Judith Jones
不明
Q&A なし
MCQs for Dentistry
Judith Jones
不明
Q&A なし
SAQs for Dentistry
Judith Jones
不明
Q&A なし
