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John T. Edge — 本の質問と著者回答 | AskAuthor
John T. Edge
John T. Edge is known for his works on Southern cuisine, including The Potlikker Papers, The Truck Food Cookbook, and Fried Chicken. He writes about American South food culture and hosts the Emmy Award–winning television show TrueSouth. He teaches at the University of Mississippi and mentors in narrative nonfiction at the University of Georgia.
Q&A なし
·
10 冊
Cooking
Food & Wine
American South
Cooking
Food & Wine
American South
John T. Edge is known for his works on Southern cuisine, including The Potlikker Papers, The Truck Food Cookbook, and Fried Chicken. He writes about American South food culture and hosts the Emmy Award–winning television show TrueSouth. He teaches at the University of Mississippi and mentors in narrative nonfiction at the University of Georgia.
Q&A なし
·
10 冊
Cooking
Food & Wine
American South
Cooking
Food & Wine
American South
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John T. Edge の著書
The Potlikker Papers
John T. Edge
2017
Q&A なし
The Truck Food Cookbook
John T. Edge
2012
Q&A なし
House of Smoke
John T. Edge
2025
Q&A なし
Southern Belly: The Ultimate Food Lover's Companion to the South
John T. Edge
不明
Q&A なし
Fried Chicken
John T. Edge
2004
Q&A なし
Cornbread Nation 1: The Best of Southern Food Writing
John T. Edge
不明
Q&A なし
Hamburgers and Fries
John T. Edge
不明
Q&A なし
Donuts: An American Passion
John T. Edge
不明
Q&A なし
