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Stuart Farrimond
Stuart Farrimond was a British science communicator and food scientist known for books such as The Science of Cooking and The Science of Living. He contributed to BBC's Inside the Factory and researched brain tumors. His work explores science applied to everyday life and food.
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4 books
Science
Nonfiction
Science
Nonfiction
Stuart Farrimond was a British science communicator and food scientist known for books such as The Science of Cooking and The Science of Living. He contributed to BBC's Inside the Factory and researched brain tumors. His work explores science applied to everyday life and food.
0 Q&A
·
4 books
Science
Nonfiction
Science
Nonfiction
In Memoriam
Stuart Farrimond has passed away and will not respond to questions. Their legacy lives on through their works and community discussions.
Books by Stuart Farrimond
The Science of Cooking
Stuart Farrimond
2017
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The Science of Living: 219 reasons to rethink your daily routine
Stuart Farrimond
Unknown
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Science Of Spice
Stuart Farrimond
2018
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The Science of Gardening
Stuart Farrimond
2023
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